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£5.00
Our Grimsby Fish Pie Mix is a selection of skinless and boneless white fish, superior salmon and Kings Dish Traditionally smoked cod or haddock, there is no particular ratio of either but all can be cooked together. Just add cold water cooked and peeled prawns after cooking to enhance the flavour.
Ingredients:
Diced Skinless Boneless, Line Caught Hake, Scottish Salmon, Kings Dish Traditional Smoked Haddock, Whiting
Net Weight 1 Kilo
